I misread the instructions and baked mine for 20 minutes. Too long. 12-15 was the ideal and it would have been just right.
So they are a little brown, but I went ahead and glazed them. My son came in just as I was finished and he and Doug ate one pan. They must not have been too bad. These were very easy to make. The instructions call for using a pizza cutter for making the strips. I love my pizza cutter. I use it for a lot of things besides cutting pizza.
While the dough was rising, we hurried and gathered out onions that were already dug and drying. The rain was suppose to come in around noon and we didn't want to ruin our crop.
This was all we got but that will be enough for us. Last year we had tons. We gave away lots and still ended up tossing some.
I've been in my sewing room most of the day in between chores. I've been working on a quilt for a couple of weeks, not nonstop, I still have a day job. All the blocks are done and I'm in the process of putting together the rows. Yesterday, I printed out some applique which I will use in the border. I ordered some ric-rack for the vines. I hope it turns out.
That's all for now.
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